I don't know if I've mentioned this before, but I started a new job on June 12th and since then it's been a real adjustment to try to fit in time with my family, blogging and keeping my house clean. Sigh......
This month was the first time I was participating in The Leftovers Club. If you haven't heard of this club, it's lots of fun! You are given a partner and you send them your leftover goodies. It's such a wonderful concept.
You see...I've been wanting to make this recipe for Salted Nut Squares ever since I saw it on Bake or Break blog. They were supposed to taste just like a PayDay candy bar. I love Pay Days! Let me say that it was a good idea to choose this recipe to share because I could have eaten the whole thing.
My pictures are few, as you can see, and not as desirable as I would have liked. No light box here or posing nut squares. Did I tell you I was still adjusting to my new job and schedule??? Hopefully, next month, I will have food photos to make National Geographic jealous!
My lovely partner was Linda from The Urban Mrs. I hope she likes these yummy peanut bars and they reach her safe and sound! I CANNOT wait to see what I will be getting in the mail.
If you would like to give these a try, take a visit to Bake or Break! You won't be disappointed!